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BRSPS18
2018 Bare Ranch Sparkling

2018 Bare Ranch Sparkling

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$35.00
/ 750 ml
SKU: BRSPS18

We created this small production sparkling wine to commemorate our historic property, Bare Ranch. Fermented using the traditional Méthode Champenoise, all the fruit that goes into this sparkling wine is from both the Michael David Winery and Bare Ranch properties and is Lodi Rules Certified Sustainable. The 2018 vintage is comprised of 90% Chardonnay and 10% Pinot Noir.

Tasting Notes
Our sparkling wine opens with a bright bouquet of fresh cut Granny Smith apple, citrus fruit, white peach and toasted brioche. The elegant palate features fruitful elements of baked apple, Meyer lemon and honeydew layered by a pleasing, acidic finish with flavors that linger until the next sip.
Alcohol %
12
Acid
0.82g/100ml
pH
3.15
Aging
M├ęthode Champenoise
Bottling Date
December 2, 2019